CREAMETTE, ELBOW MACARONI, ENRICHED MACARONI PRODUCT

Semolina is a coarse flour made from durum wheat, known for its high protein content and gluten strength. It is minimally processed, retaining more nutrients compared to refined flours. This ingredient is a staple in pasta making, providing a firm texture and rich flavor.

Durum flour is made from durum wheat, offering a high protein content and a firm texture ideal for pasta. It is less processed than all-purpose flour, preserving more of its natural nutrients. This flour is essential for creating pasta with a desirable al dente texture.

Niacin, also known as vitamin B3, is an essential nutrient that supports energy metabolism and DNA repair. It is added to enriched products to prevent deficiencies and support overall health. This vitamin plays a crucial role in converting food into energy.

Ferrous sulfate is an iron supplement used to prevent and treat iron deficiency anemia. It is added to enriched foods to ensure adequate iron intake, especially important for individuals with increased iron needs. This compound helps in the formation of red blood cells and oxygen transport.

Thiamin mononitrate is a form of vitamin B1, crucial for carbohydrate metabolism and nerve function. It is added to enriched products to prevent deficiencies and support energy production. This vitamin is vital for converting nutrients into energy and maintaining proper nerve function.

Riboflavin, or vitamin B2, is essential for energy production and cellular function. It is added to enriched foods to ensure adequate intake and prevent deficiencies. This vitamin plays a key role in breaking down carbohydrates, proteins, and fats.

Folic acid is a synthetic form of folate, a B-vitamin important for DNA synthesis and cell division. It is added to enriched foods to prevent neural tube defects during pregnancy and support overall health. This vitamin is crucial for proper brain function and mental health.