Natural Omega-3 1 000 mg 50 Softgels Country Life

Gelatin is used as a gelling agent in softgel capsules. It is derived from animal collagen and is generally considered safe for consumption. It does not provide significant nutritional benefits but is effective in capsule formation.

Glycerin is used as a humectant and sweetener in supplements. It is a sugar alcohol that helps maintain moisture in the capsules. It is generally recognized as safe but does not offer significant nutritional benefits.

Purified water is used as a solvent in the production of softgel capsules. It is essential for dissolving other ingredients and ensuring the proper consistency of the product. It does not contribute any nutritional value.

Carob is used as a natural coloring agent in supplements. It is derived from the carob tree and is considered a safe alternative to artificial colors. It does not provide significant nutritional benefits.

Ascorbyl palmitate is a fat-soluble form of vitamin C used as an antioxidant. It helps protect the product from oxidation and extends shelf life. It combines the benefits of vitamin C with the stability of a fat-soluble compound.

Fish oil from anchovy, mackerel, sardine, herring, and salmon is a rich source of omega-3 fatty acids. These essential fats support heart health, brain function, and reduce inflammation. The inclusion of multiple fish sources ensures a diverse profile of omega-3s.

Soy is included in the product, potentially as a carrier or emulsifier. It is often genetically modified and may contain phytoestrogens that can affect hormone balance. Soy is less favorable compared to animal-based proteins due to its amino acid profile.