muesli aux 5 céréales

Coop
70 Good
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Summary

This muesli contains a variety of whole grain cereal flakes, raisins, sunflower seeds, apples, and almonds, all of which are organic and provide essential nutrients. However, the presence of soy lecithin as an emulsifier and the use of sunflower oil in the raisins contribute to its ultra-processed classification. Despite its beneficial ingredients, the processing level limits its score.

At a glance

Beneficial ingredients 6
Harmful ingredients 1
Owned by Co-op Group
Category Granola

Key ingredients 8

Whole grain cereal flakes
Very Good

Whole grain cereal flakes are a rich source of dietary fiber and essential nutrients. They are minimally processed and retain the bran and germ, providing vitamins and minerals. The organic certification ensures no synthetic pesticides or fertilizers are used.

Benefits

High in fiber, which supports digestive health and helps maintain stable blood sugar levels. Provides essential nutrients like B vitamins and iron.

Corn flakes
Neutral

Corn flakes are a processed cereal product made from corn. They are often fortified with vitamins and minerals but can be high in added sugars. The organic certification indicates a lack of synthetic additives.

Risks

May contain added sugars and salt, which can be a concern if consumed in excess.

Benefits

Provides carbohydrates for energy and may be fortified with essential vitamins and minerals.

Raisins
Good

Raisins are dried grapes that provide natural sweetness and are high in antioxidants. They are minimally processed and retain most of their nutrients. The organic certification ensures they are free from synthetic pesticides.

Risks

High natural sugar content may contribute to increased calorie intake if consumed in large quantities.

Benefits

Rich in antioxidants and fiber, supporting heart health and digestion.

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Sunflower seeds
Good

Sunflower seeds are a nutrient-dense food rich in healthy fats, protein, and vitamins. They are minimally processed and provide essential fatty acids. The organic certification ensures they are grown without synthetic chemicals.

Benefits

High in vitamin E and selenium, which are important for immune function and reducing inflammation.

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Apples
Very Good

Apples are a whole fruit that provides fiber, vitamins, and antioxidants. They are minimally processed and retain their natural nutrients. The organic certification ensures they are free from synthetic pesticides.

Benefits

Rich in fiber and vitamin C, supporting digestive health and immune function.

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Almonds
Very Good

Almonds are a nutrient-rich nut high in healthy fats, protein, and fiber. They are minimally processed and provide essential nutrients. The organic certification ensures they are grown without synthetic chemicals.

Benefits

High in monounsaturated fats and vitamin E, supporting heart health and providing antioxidant benefits.

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Puffed oats
Good

Puffed oats are a whole grain product that retains most of its nutrients and provides dietary fiber. They are minimally processed and offer a light, crunchy texture. The organic certification ensures they are free from synthetic additives.

Benefits

Provides fiber and essential nutrients, supporting digestive health and providing sustained energy.

Soy lecithin
Bad

Soy lecithin is an emulsifier derived from soybeans, often used to improve texture and shelf life. It is a processed ingredient and may contain traces of allergens. The organic certification indicates it is free from genetically modified organisms.

Risks

May cause allergic reactions in individuals sensitive to soy.

Benefits

Helps maintain product consistency and extend shelf life.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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