MILKED ALMONDS BARISTA EDITION
Summary
This almond milk beverage contains a clean ingredient list with almonds as a beneficial component, providing healthy fats and nutrients. However, the presence of cane sugar contributes to added sugars, which can be a concern if consumed in excess. The product is moderately processed, which limits its score, but it avoids major harmful additives, maintaining a relatively healthy profile.
At a glance
Key ingredients 6
Filtered WaterNeutral
Filtered water is a neutral ingredient primarily used as a solvent and base for the beverage. It undergoes filtration to remove impurities, ensuring safety and quality. It does not contribute any significant nutritional value or health risks.
See more about Filtered Water →AlmondsGood
Almonds are a beneficial ingredient known for their rich nutrient profile, including healthy fats, protein, and vitamins. They are minimally processed in this beverage, retaining most of their nutritional benefits. Almonds can contribute to heart health and provide antioxidants.
Risks
Potential allergen for individuals with nut allergies.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties.
RiceNeutral
Rice is a neutral ingredient that provides carbohydrates and a mild flavor to the beverage. It is typically processed to a certain extent to be used in liquid form. While it adds some caloric content, it does not offer significant nutritional benefits.
See more about Rice →Cane SugarBad
Cane sugar is considered a harmful ingredient due to its contribution to added sugars in the diet. Excessive consumption of added sugars can lead to various health issues, including obesity and metabolic disorders. In this beverage, it adds sweetness but should be consumed in moderation.
Risks
Excessive intake can lead to obesity, diabetes, and other metabolic disorders.
Benefits
Provides quick energy but lacks essential nutrients.
Dipotassium PhosphateNeutral
Dipotassium phosphate is a neutral ingredient used as an emulsifier and stabilizer in beverages. It helps maintain the texture and consistency of the product. While it is generally recognized as safe, it does not provide nutritional benefits.
SaltNeutral
Salt is a neutral ingredient used to enhance flavor and preserve the beverage. It is present in small amounts and contributes to the overall taste profile. While necessary for bodily functions, excessive intake should be avoided.
Risks
Excessive consumption can lead to hypertension and cardiovascular issues.
Benefits
Essential for maintaining fluid balance and nerve function.
Processing
Processed Foods
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