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Le Sueur Very Young Small Sweet Peas 50% Less Sodium Whole Peas 15 oz Can

Common questions

Is Le Sueur Very Young Small Sweet Peas 50% Less Sodium Whole Peas 15 oz Can healthy?

Le Sueur Very Young Small Sweet Peas 50% Less Sodium Whole Peas 15 oz Can scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains sweet peas, which are a nutritious whole food, but it also includes added sugar and salt, which are processed ingredients.

How processed is Le Sueur Very Young Small Sweet Peas 50% Less Sodium Whole Peas 15 oz Can?

Le Sueur Very Young Small Sweet Peas 50% Less Sodium Whole Peas 15 oz Can is NOVA Group 3: Processed Foods.

Which ingredients drive Le Sueur Very Young Small Sweet Peas 50% Less Sodium Whole Peas 15 oz Can's score?

In Scout's ingredient-by-ingredient analysis, Sweet Peas counts in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Le Sueur Very Young Small Sweet Peas 50% Less Sodium Whole Peas 15 oz Can

Le Sueur
75 Good

Analysis updated July 2026 · How Scout scores

$21.86 · 8.5 oz · pack of 6 · $6.86 / lb
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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Category Beans
Summary

This product contains sweet peas, which are a nutritious whole food, but it also includes added sugar and salt, which are processed ingredients. The presence of refined sugar reduces the overall nutritional quality, and the product's processing level limits its maximum score. Despite these factors, the ingredient list is relatively short and free from artificial additives, which is a positive aspect.

Key ingredients 4

Sweet Peas
Good

Sweet peas are a natural source of vitamins, minerals, and dietary fiber. They are minimally processed and retain most of their nutritional benefits. As a whole food, they contribute positively to a balanced diet.

Benefits

Rich in vitamins A, C, and K, as well as dietary fiber, which supports digestive health and provides essential nutrients.

Water
Neutral

Water is used as a solvent and carrier in canned foods. It is essential for maintaining the texture and moisture of the product. As a neutral ingredient, it does not contribute additional nutrients or risks.

See more about Water →
Salt
Neutral

Salt is used to enhance flavor and preserve the product. It is a common additive in processed foods but does not provide additional health benefits. The reduced sodium content in this product helps mitigate potential health risks associated with high sodium intake.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

See more about Salt →
Sugar
Bad

Refined sugar is added for sweetness but provides no essential nutrients. It is a processed ingredient that can contribute to increased calorie intake without nutritional benefits. Excessive consumption of added sugars is linked to various health issues.

Risks

High intake of refined sugar can lead to weight gain, increased risk of type 2 diabetes, and dental issues.

See more about Sugar →

Processing

Group 3 · Processed

Processed Foods

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