At a glance
Summary
This pasta is made from high-quality ingredients like durum wheat semolina and fresh eggs, which provide essential nutrients and a good protein source. The product is processed, but it avoids harmful additives and seed oils, maintaining a clean ingredient list. The processing level limits its score, but the quality of ingredients supports a strong rating within that constraint.
Key ingredients 6
Fresh EggsGood
Fresh eggs are a good source of high-quality protein and essential nutrients, contributing positively to the product.
EggsGood
Eggs add high-quality protein and nutrients, enhancing the nutritional value of the noodles.
See more about Eggs →Durum Wheat SemolinaNeutral
Durum wheat semolina is a common pasta ingredient that provides carbohydrates and energy, with a neutral impact on health.
See more about Durum Wheat Semolina →WaterNeutral
Water is the base of the formulation — inert.
See more about Water →SoyBad
Soy can be a common allergen for some individuals and may contain compounds that some consumers prefer to avoid.
See more about Soy →Egg by-productsBad
Egg by-products may include processed or residual parts that some consumers prefer to avoid due to dietary preferences or sensitivities.
Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play