Kraft Grated Cheese Parmesan Cheese 24 oz Jar

Common questions

Is Kraft Grated Cheese Parmesan Cheese 24 oz Jar healthy?

Kraft Grated Cheese Parmesan Cheese 24 oz Jar scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains parmesan cheese, which is a high-quality source of protein and calcium, contributing positively to its nutritional profile.

How processed is Kraft Grated Cheese Parmesan Cheese 24 oz Jar?

Kraft Grated Cheese Parmesan Cheese 24 oz Jar is NOVA Group 3: Processed Foods.

Which ingredients drive Kraft Grated Cheese Parmesan Cheese 24 oz Jar's score?

In Scout's ingredient-by-ingredient analysis, Parmesan cheese counts in its favor; Potassium sorbate is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Kraft Grated Cheese Parmesan Cheese 24 oz Jar

Kraft
65 Fair

Analysis updated August 2026 · How Scout scores

$38.99 · 24 oz · 2 pack · $0.81 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Kraft Heinz
Category Cheese
Summary

This product contains parmesan cheese, which is a high-quality source of protein and calcium, contributing positively to its nutritional profile. However, the inclusion of potassium sorbate as a preservative introduces a moderate concern due to its synthetic nature and potential for allergic reactions. The processing level limits the score, as it involves additives like cellulose powder to prevent clumping.

Key ingredients 3

Parmesan cheese
Good

Parmesan cheese is a high-quality source of protein and calcium. It is made from pasteurized part-skim milk, cheese culture, salt, and enzymes, which are minimally processed. The aging process enhances its flavor and nutritional profile.

Risks

Contains lactose, which may be a concern for those with lactose intolerance.

Benefits

Rich in protein and calcium, supporting bone health and muscle maintenance. The aging process also contributes to its rich flavor and digestibility.

See more about Parmesan cheese →
Cellulose powder
Neutral

Cellulose powder is used as an anti-caking agent to prevent clumping. It is derived from plant fibers and is generally considered safe for consumption. It does not contribute any significant nutritional value.

See more about Cellulose powder →
Potassium sorbate
Bad

Potassium sorbate is a preservative used to extend shelf life by inhibiting mold and yeast growth. It is synthetically produced and can cause allergic reactions in sensitive individuals. While generally recognized as safe, excessive consumption may lead to health concerns.

Risks

May cause allergic reactions or skin irritation in sensitive individuals.

Benefits

Helps maintain product freshness by preventing spoilage from mold and yeast.

See more about Potassium sorbate →

Processing

Group 3 · Processed

Processed Foods

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