HICKORY SMOKED NO SUGAR UNCURED BACON

75 Good
$6.99 · 8 oz
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Summary

This bacon product is made from high-quality pork and uses celery powder as a natural curing agent, which is a more natural alternative to synthetic nitrates. Despite being processed, it lacks harmful additives such as artificial colors, flavors, or preservatives, contributing to a cleaner ingredient profile. The processing level limits its score, but the absence of problematic ingredients allows it to achieve a relatively high rating within its category.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Applegate Farms, LLC
Category Meat And Seafood

Key ingredients 4

Pork
Good

Pork is a high-quality source of protein and essential nutrients. It provides a rich amino acid profile necessary for muscle maintenance and repair. The quality of pork can vary based on farming practices, with pasture-raised options being more beneficial.

Risks

Potential risks include high saturated fat content, which may impact heart health if consumed in excess.

Benefits

Rich in protein and essential vitamins such as B12 and zinc, supporting overall health and energy metabolism.

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Water
Neutral

Water is used as a processing aid and does not contribute significant nutritional value. It is often added to maintain moisture in processed meats. There are no health concerns associated with water in this context.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

High sodium intake can increase the risk of hypertension and cardiovascular diseases.

Benefits

Provides essential sodium for electrolyte balance and may contain trace minerals.

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Celery Powder
Good

Celery powder is used as a natural curing agent in processed meats. It contains naturally occurring nitrates that help preserve the meat and enhance flavor. Compared to synthetic nitrates, it is considered a more natural alternative.

Risks

Excessive consumption of nitrates, even from natural sources, can pose health risks.

Benefits

Acts as a natural preservative and flavor enhancer, reducing the need for synthetic additives.

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Processing

Group 3 · Processed

Processed Foods

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