Kiolbassa Premium Grillers Grass Fed Angus Beef Hickory Smoked Sausage
Summary
This sausage is made from high-quality grass-fed Angus beef, which is a nutritious protein source with a favorable fatty acid profile. The ingredient list is clean, featuring natural spices and minimal additives, which enhances its nutritional value. However, the presence of sugar and its processed nature limit its score, despite the overall high-quality ingredients.
At a glance
Key ingredients 8
American Pasture Raised Grass-fed Angus BeefVery Good
This is a high-quality protein source that is rich in essential amino acids. Grass-fed beef is known for having a better fatty acid profile, including higher levels of omega-3s and CLA. It is also free from antibiotics and hormones, enhancing its nutritional value.
Benefits
Rich in essential amino acids and beneficial fatty acids like omega-3s and CLA. Supports muscle growth and overall health.
WaterNeutral
Water is used as a processing aid and does not contribute significant nutritional value. It helps in maintaining the moisture content of the sausage. It is a neutral ingredient with no direct health impacts.
See more about Water →Sea SaltGood
Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.
Risks
Excessive intake may contribute to high blood pressure and cardiovascular issues.
Benefits
Provides essential trace minerals and enhances flavor.
Black PepperGood
Black pepper is a spice that adds flavor and has potential health benefits. It contains piperine, which may enhance nutrient absorption and has antioxidant properties. It is minimally processed and adds a natural flavor boost.
Benefits
May enhance nutrient absorption and provides antioxidants.
SugarBad
Sugar is used for flavor enhancement but offers no nutritional benefits. It can contribute to increased calorie intake and potential weight gain. Excessive consumption is linked to various health issues such as obesity and diabetes.
Risks
Linked to obesity, diabetes, and other metabolic disorders when consumed in excess.
Granulated GarlicGood
Granulated garlic is a dehydrated form of garlic that retains its beneficial compounds. It is known for its antimicrobial and antioxidant properties. It adds flavor and potential health benefits without significant processing.
Benefits
Provides antioxidants and may support immune health.
Cultured Celery PowderNeutral
Cultured celery powder is used as a natural preservative due to its nitrate content. It is a cleaner alternative to synthetic nitrates but still contributes to processed meat concerns. It is minimally processed and derived from natural sources.
Risks
May contribute to processed meat health concerns, though less so than synthetic nitrates.
Benefits
Acts as a natural preservative and is a cleaner alternative to synthetic nitrates.
Cherry PowderGood
Cherry powder is used for flavor and color enhancement and may provide antioxidants. It is derived from cherries, which are rich in vitamins and beneficial compounds. It is a natural ingredient with minimal processing.
Benefits
May provide antioxidants and enhance flavor naturally.
Processing
Processed Foods
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