Oven Browned Turkey Breast

Common questions

Is Oven Browned Turkey Breast healthy?

Oven Browned Turkey Breast scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This oven browned turkey breast is a processed food with a relatively clean ingredient list, primarily consisting of turkey breast and turkey broth.

How processed is Oven Browned Turkey Breast?

Oven Browned Turkey Breast is NOVA Group 3: Processed Foods.

Which ingredients drive Oven Browned Turkey Breast's score?

In Scout's ingredient-by-ingredient analysis, Turkey Breast, Sea Salt count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Oven Browned Turkey Breast

Kirkland
75 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Costco
Category Meat and Seafood
Summary

This oven browned turkey breast is a processed food with a relatively clean ingredient list, primarily consisting of turkey breast and turkey broth. The presence of added sugar, although minimal, slightly detracts from its nutritional profile. The product's processing level limits its maximum potential score, but its lean protein content and minimal additives are positive aspects.

Key ingredients 4

Turkey Breast
Good

Turkey breast is a lean source of high-quality protein, providing essential amino acids. It is minimally processed and typically free from additives. Compared to other meats, it is lower in fat and calories, making it a healthy choice.

Benefits

Rich in protein, which is essential for muscle repair and growth. Low in fat and calories, supporting weight management and heart health.

Sea Salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It enhances flavor and can provide essential electrolytes. Unlike refined salt, it retains some natural minerals.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential electrolytes and enhances flavor. Contains trace minerals that are beneficial for health.

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Turkey Broth
Neutral

Turkey broth is made from simmering turkey bones and meat, providing flavor and some nutrients. It is typically low in calories and can add moisture to the product. However, it does not significantly contribute to the nutritional profile.

Benefits

Adds flavor and moisture to the product without adding significant calories or fat.

Sugar
Bad

Sugar is a refined carbohydrate that can contribute to increased calorie intake without providing essential nutrients. Excessive consumption is linked to obesity, diabetes, and dental issues. It is often added for flavor enhancement but offers no nutritional benefits.

Risks

High intake can lead to weight gain, increased risk of type 2 diabetes, and dental cavities.

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Processing

Group 3 · Processed

Processed Foods

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