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La Banderita Soft Taco Flour Tortillas

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Common questions

Is La Banderita Soft Taco Flour Tortillas healthy?

La Banderita Soft Taco Flour Tortillas scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features a clean ingredient list with organic wheat flour and organic avocado oil, which are high-quality components.

How processed is La Banderita Soft Taco Flour Tortillas?

La Banderita Soft Taco Flour Tortillas is NOVA Group 3: Processed Foods.

Which ingredients drive La Banderita Soft Taco Flour Tortillas' score?

In Scout's ingredient-by-ingredient analysis, Organic avocado oil, Sea salt count in its favor; Organic sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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La Banderita Soft Taco Flour Tortillas

La Banderita
75 Good

Analysis updated September 2026 · How Scout scores

$61.39 · $61.39 / count
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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Olé Mexican Foods Inc.
Category Tortillas and Wraps
Summary

This product features a clean ingredient list with organic wheat flour and organic avocado oil, which are high-quality components. The use of organic ingredients and the absence of harmful additives contribute positively to its nutritional profile. Despite being processed, the minimal use of additives and the presence of beneficial ingredients like sea salt and organic yeast support a higher score within its category.

Key ingredients 8

Organic avocado oil
Very Good

Organic avocado oil provides healthy fats that are beneficial for heart health and overall nutrition.

See more about Organic avocado oil →
Sea salt
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Organic wheat flour
Neutral

This ingredient is a common base in tortillas and is considered neutral in terms of health impact.

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Water
Neutral

Water is essential for dough formation and has a neutral health impact.

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Cultured organic wheat flour
Neutral

This ingredient is a processed form of wheat flour with added fermentation, generally neutral in health impact.

See more about Cultured organic wheat flour →
Organic yeast
Neutral

Yeast is used for fermentation and leavening, generally neutral in health impact.

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Malic acid
Neutral

Malic acid is a natural additive used for acidity regulation, with a neutral effect on health.

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Organic sugar
Bad

Organic sugar adds sweetness but can contribute to excess calorie intake and blood sugar spikes.

See more about Organic sugar →

Processing

Group 3 · Processed

Processed Foods

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