Shop Map Research Get the app
Dietz & Watson - Gourmet Bacon 16.00 oz

Common questions

Is Dietz & Watson - Gourmet Bacon 16.00 oz healthy?

Dietz & Watson - Gourmet Bacon 16.00 oz scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This bacon product is processed and contains additives such as sodium phosphate and sodium nitrite, which are common in processed meats but have potential health risks.

How processed is Dietz & Watson - Gourmet Bacon 16.00 oz?

Dietz & Watson - Gourmet Bacon 16.00 oz is NOVA Group 3: Processed Foods.

Which ingredients drive Dietz & Watson - Gourmet Bacon 16.00 oz's score?

In Scout's ingredient-by-ingredient analysis, Sugar, Sodium Phosphate, Sodium Erythorbate are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

90
BIRCHWOOD UNSMOKED BACK BACON 10 RASHERS 344k Two
Birchwood
90
Uncured Turkey Bacon
Applegate Naturals
$9.97
85
APPLEWOOD SMOKED UNCURED BACON
Coleman
85
Old Fashioned Hickory Smoked Sliced Bacon
John F Martin & Sons

See more

Dietz & Watson - Gourmet Bacon 16.00 oz

60 Fair

Analysis updated August 2026 · How Scout scores

$7.99 · 2.29 oz · $55.83 / lb
View on Amazon
Verified Amazon match

At a glance

Beneficial ingredients 0
Harmful ingredients 4
Category Meat and Seafood
Summary

This bacon product is processed and contains additives such as sodium phosphate and sodium nitrite, which are common in processed meats but have potential health risks. The presence of added sugar and synthetic preservatives further impacts its health profile. While it provides a good protein content, the processing level and inclusion of these additives limit its overall healthiness.

Key ingredients 7

PORK
Neutral

Pork is a natural source of protein and essential nutrients, but it is also high in saturated fat, which should be consumed in moderation.

See more about PORK →
Water
Neutral

Water is essential for hydration and has no negative or positive nutritional impact.

See more about Water →
Salt
Neutral

Salt enhances flavor but can contribute to high sodium intake if consumed excessively.

See more about Salt →
Sugar
Bad

Sugar adds sweetness but can contribute to excess calorie consumption and health issues when consumed in large amounts.

See more about Sugar →
Sodium Phosphate
Bad

Sodium phosphate is used as a preservative and additive, but excessive intake may impact mineral balance.

See more about Sodium Phosphate →
Sodium Erythorbate
Bad

Sodium erythorbate is used to preserve color and freshness, but some consumers prefer to limit artificial additives.

Sodium Nitrite
Bad

Sodium nitrite is used for curing and preservation, but it has been linked to potential health concerns when consumed frequently.

See more about Sodium Nitrite →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play
Amazon pricing & content

Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.

More in Meat and Seafood