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Nature Made Fish Oil 1000 mg Softgels, USP Verified

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Nature Made Fish Oil 1000 mg Softgels, USP Verified

Nature Made
90 Excellent
$18.49 · 250 softgels
View on Amazon
Verified Amazon match

Summary

This fish oil supplement is formulated with high-quality ingredients, including omega-3-rich fish oil from sustainable sources and tocopherol as an antioxidant. The product is USP verified, indicating a commitment to quality and purity. The absence of harmful additives and the use of beneficial ingredients contribute to its high rating.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Otsuka Pharmaceutical
Category Fish Oil

Key ingredients 5

Gelatin
Neutral

Gelatin is used as a gelling agent to encapsulate the fish oil. It is derived from animal collagen and is generally considered safe for consumption. However, it provides no significant nutritional benefits in this context.

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Glycerin
Neutral

Glycerin is used as a humectant to maintain moisture in the softgel. It is a sugar alcohol that is generally recognized as safe. It does not contribute significant nutritional value in this formulation.

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Water
Neutral

Water is used as a solvent and to aid in the formation of the softgel. It is essential for life but does not provide additional nutritional benefits in this product.

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Tocopherol
Good

Tocopherol, a form of Vitamin E, is used as an antioxidant to prevent the oxidation of fish oil. It is beneficial for its antioxidant properties, which help protect cells from damage. Additionally, it supports immune function and skin health.

Benefits

Provides antioxidant benefits and supports immune and skin health.

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Fish
Very Good

Fish oil from mackerel, anchovy, menhaden, herring, and sardine is rich in omega-3 fatty acids, which are essential for heart and brain health. These fish are typically high in EPA and DHA, which are beneficial for reducing inflammation and supporting cardiovascular health. The use of multiple fish sources may enhance the omega-3 profile and sustainability of the product.

Risks

Potential risk of contamination with heavy metals or pollutants, though typically low in small fish like anchovy and sardine.

Benefits

Rich in omega-3 fatty acids, supporting heart and brain health, and reducing inflammation.

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Processing

Group 3 · Processed

Processed Foods

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