Yogofruits - Strawberry

Common questions

Is Yogofruits - Strawberry healthy?

Yogofruits - Strawberry scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a high level of added sugars and corn syrup, which are highly processed and contribute to excessive calorie intake and potential metabolic issues.

How processed is Yogofruits - Strawberry?

Yogofruits - Strawberry is NOVA Group 3: Processed Foods.

Which ingredients drive Yogofruits - Strawberry's score?

In Scout's ingredient-by-ingredient analysis, Sugar, Corn Syrup are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Yogofruits - Strawberry

Welches
Bioengineered
60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 2
Owned by National Grape Co-operative Association, Inc.
Category Fruits
Summary

This product contains a high level of added sugars and corn syrup, which are highly processed and contribute to excessive calorie intake and potential metabolic issues. While it includes fruit puree, which provides some natural nutrients, the overall processing level and presence of refined sweeteners significantly impact its healthiness. The product's processing level limits its score, as it is not minimally processed and relies on added sugars for flavor.

Key ingredients 9

White Grape
Neutral

Part of Fruit Puree. Provides natural fruit flavor and nutrients without added sugars or artificial ingredients.

Pear
Neutral

Part of Fruit Puree. Provides natural fruit flavor and nutrients without added sugars or artificial ingredients.

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Strawberry
Neutral

Part of Fruit Puree. Provides natural fruit flavor and nutrients without added sugars or artificial ingredients.

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Modified Corn Starch
Neutral

Used as a thickening agent; generally considered safe but offers no nutritional benefit.

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Pectin
Neutral

A natural gelling agent derived from fruits, often used in jams and jellies.

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Tri-calcium Phosphate
Neutral

A calcium supplement used to prevent caking and improve texture; considered safe.

Citric Acid
Neutral

A natural preservative and flavor enhancer found in citrus fruits.

See more about Citric Acid →
Sugar
Bad

Added sugar can contribute to excessive calorie intake and may impact dental health.

See more about Sugar →
Corn Syrup
Bad

High fructose corn syrup is a processed sweetener linked to health concerns when consumed in excess.

See more about Corn Syrup →

Processing

Group 3 · Processed

Processed Foods

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