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Bob's Red Mill ALMOND FLOUR FROM BLANCHED WHOLE ALMONDS

Common questions

Is Bob's Red Mill ALMOND FLOUR FROM BLANCHED WHOLE ALMONDS healthy?

Bob's Red Mill ALMOND FLOUR FROM BLANCHED WHOLE ALMONDS scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of blanched almonds, which are a minimally processed whole food ingredient.

How processed is Bob's Red Mill ALMOND FLOUR FROM BLANCHED WHOLE ALMONDS?

Bob's Red Mill ALMOND FLOUR FROM BLANCHED WHOLE ALMONDS is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Bob's Red Mill ALMOND FLOUR FROM BLANCHED WHOLE ALMONDS' score?

In Scout's ingredient-by-ingredient analysis, Blanched Almonds counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Bob's Red Mill ALMOND FLOUR FROM BLANCHED WHOLE ALMONDS

Bob's Red Mill
85 Excellent

Analysis updated July 2026 · How Scout scores

$35.12 · 16 oz · pack of 4 · $0.55 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Bob's Red Mill Natural Foods
Category Flours
Summary

This product consists solely of blanched almonds, which are a minimally processed whole food ingredient. The almonds provide healthy fats, protein, and fiber, contributing to heart health and satiety. The brand's commitment to minimal processing and clear sourcing further supports the high quality of this product.

Key ingredients 1

Blanched Almonds
Good

Blanched almonds are a minimally processed whole food ingredient rich in nutrients. They provide healthy fats, protein, and fiber, supporting heart health and satiety. The blanching process removes the skin, which can reduce tannin content and improve digestibility.

Benefits

Rich in monounsaturated fats, vitamin E, and magnesium, which support heart health and provide antioxidant benefits. High fiber content aids in digestion and promotes a feeling of fullness.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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