TOMATO PASTE

Common questions

Is TOMATO PASTE healthy?

TOMATO PASTE scores 92/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This tomato paste is minimally processed, consisting primarily of tomato pulp, which is rich in vitamins and antioxidants like lycopene.

How processed is TOMATO PASTE?

TOMATO PASTE is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive TOMATO PASTE's score?

In Scout's ingredient-by-ingredient analysis, Tomato pulp counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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TOMATO PASTE

Iga
92 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Iga, Inc.
Category Canned Foods
Summary

This tomato paste is minimally processed, consisting primarily of tomato pulp, which is rich in vitamins and antioxidants like lycopene. The simple ingredient list and the absence of harmful additives or seed oils contribute to its high rating. The presence of citric acid as a single additive is common and does not significantly impact the overall healthiness of the product.

Key ingredients 2

Tomato pulp
Good

Tomato pulp is a minimally processed ingredient rich in vitamins and antioxidants. It provides lycopene, which is known for its potential health benefits, including reducing the risk of certain diseases. The natural sugars and fiber content contribute to its nutritional value.

Benefits

Rich in lycopene and other antioxidants that may support heart health and reduce inflammation. Provides essential vitamins such as vitamin C and potassium.

Citric acid
Neutral

Citric acid is commonly used as a preservative and flavor enhancer in food products. It is naturally found in citrus fruits and is generally recognized as safe. While it helps maintain the product's acidity and freshness, it does not provide significant nutritional benefits.

Risks

Excessive consumption may cause dental erosion or gastrointestinal discomfort in sensitive individuals.

Benefits

Helps preserve the product and enhance its flavor without adding calories or sugars.

See more about Citric acid →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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