At a glance
Summary
This product contains a blend of refined olive oil and extra virgin olive oil. While extra virgin olive oil is a high-quality fat with beneficial properties, the inclusion of refined olive oil indicates a higher level of processing, which reduces the overall health benefits. The processing level limits the score, as it is not as pure or minimally processed as single-origin extra virgin olive oils.
Key ingredients 2
Extra Virgin Olive OilVery Good
High-quality monounsaturated fat rich in antioxidants and heart-healthy compounds that support cardiovascular health.
See more about Extra Virgin Olive Oil →Refined Olive OilNeutral
A processed cooking oil derived from olives. While it lacks some of the delicate antioxidants found in extra virgin varieties, it remains a stable source of monounsaturated fats.
Processing
Processed Foods
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