CHICKEN BONE BROTH

Organic chicken stock is a nutrient-rich base providing essential amino acids and minerals. Being organic, it is free from synthetic pesticides and fertilizers. It supports gut health and provides collagen, which is beneficial for skin and joint health.

Organic chicken flavor enhances the taste of the broth without artificial additives. It is derived from natural sources, ensuring a cleaner ingredient profile. This ingredient contributes to the overall savory profile of the broth.

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt, retaining beneficial minerals. It enhances flavor while providing essential electrolytes.

Organic onion powder adds flavor and potential health benefits without synthetic pesticides. It contains antioxidants and compounds that may support immune health. Being organic, it ensures a cleaner ingredient profile.

Organic cane sugar is used in small amounts to balance flavors. Being organic, it is free from synthetic pesticides. It provides sweetness but should be consumed in moderation due to its caloric content.

Organic chicken fat is a source of healthy fats and flavor. It is free from synthetic additives and provides essential fatty acids. This ingredient enhances the richness and mouthfeel of the broth.

Organic carrot juice adds natural sweetness and nutrients like beta-carotene. It is free from synthetic pesticides, ensuring a cleaner ingredient profile. This ingredient contributes to the nutritional value of the broth.