Salted jumbo Virginia peanuts

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Salted jumbo Virginia peanuts healthy?

Salted jumbo Virginia peanuts scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains peanuts, which are a nutrient-dense food rich in protein and healthy fats, contributing positively to its nutritional profile.

How processed is Salted jumbo Virginia peanuts?

Salted jumbo Virginia peanuts is NOVA Group 3: Processed Foods.

Which ingredients drive Salted jumbo Virginia peanuts' score?

In Scout's ingredient-by-ingredient analysis, Peanuts counts in its favor; Expeller Pressed Soybean Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Salted jumbo Virginia peanuts

Publix
Bioengineered
65 Fair

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Publix
Category Nuts
Summary

This product contains peanuts, which are a nutrient-dense food rich in protein and healthy fats, contributing positively to its nutritional profile. However, the use of expeller pressed soybean oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential to promote inflammation. The product's processing level also limits its score, as it is not minimally processed.

Key ingredients 3

Peanuts
Good

Peanuts are a nutrient-dense food rich in protein, healthy fats, and various vitamins and minerals. They provide a good source of monounsaturated fats, which are beneficial for heart health. Additionally, peanuts contain antioxidants that may help reduce inflammation.

Risks

Peanuts can be a common allergen and may cause severe allergic reactions in sensitive individuals.

Benefits

Rich in protein and healthy fats, peanuts support muscle growth and cardiovascular health. They also provide essential nutrients like vitamin E and magnesium.

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Salt
Neutral

Salt is used as a seasoning and preservative in many foods. It is a refined form of sodium chloride without additional trace minerals. While necessary for bodily functions, excessive intake can lead to health issues such as hypertension.

Risks

Excessive sodium intake can lead to high blood pressure and increase the risk of cardiovascular diseases.

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Expeller Pressed Soybean Oil
Very Bad

Soybean oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. The expeller pressing method is a mechanical extraction process that avoids chemical solvents, but the oil still retains a high omega-6 content. Compared to other oils, it lacks beneficial monounsaturated fats.

Risks

High omega-6 content may promote inflammation and contribute to an imbalanced omega-6 to omega-3 ratio in the diet.

See more about Expeller Pressed Soybean Oil →

Processing

Group 3 · Processed

Processed Foods

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