JENNIE-O, LEAN GROUND TURKEY
Summary
This product consists primarily of turkey, a high-quality source of protein, and is minimally processed, retaining its natural nutrients. The ingredient list is very clean, with only rosemary extract as an additive, which is a natural preservative. The low level of processing and absence of harmful additives contribute to its high rating.
At a glance
Key ingredients 2
TurkeyVery Good
Turkey is a high-quality source of animal protein, providing essential amino acids necessary for muscle repair and growth. It is minimally processed, retaining its natural nutrients and benefits. Compared to plant-based proteins, turkey offers a richer amino acid profile and better absorption.
Benefits
Rich in protein and low in fat, making it a healthy choice for muscle maintenance and weight management. Provides essential vitamins and minerals such as B vitamins and selenium.
Rosemary ExtractNeutral
Rosemary extract is used as a natural preservative due to its antioxidant properties. It helps in extending the shelf life of products by preventing oxidation. While it is beneficial for preservation, it does not significantly impact the nutritional profile of the product.
Benefits
Contains antioxidants that may help in reducing oxidative stress, although its primary role in this product is preservation.
Processing
Unprocessed or Minimally Processed Foods
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