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BLACK BEANS

Common questions

Is BLACK BEANS healthy?

BLACK BEANS scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of organic prepared black beans, water, and sea salt, which are simple and clean ingredients.

How processed is BLACK BEANS?

BLACK BEANS is NOVA Group 3: Processed Foods.

Which ingredients drive BLACK BEANS' score?

In Scout's ingredient-by-ingredient analysis, Organic Prepared Black Beans, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ORGANIC BLACK BEANS
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BLACK BEANS

Field Day Organic
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by United Natural Foods, Inc.
Category Beans
Summary

This product consists of organic prepared black beans, water, and sea salt, which are simple and clean ingredients. The organic black beans provide a good source of plant-based protein and fiber, while sea salt adds flavor with minimal processing. Despite being processed, the absence of harmful additives or seed oils supports a high score within the processing level cap.

Key ingredients 3

Organic Prepared Black Beans
Very Good

Organic prepared black beans are a high-quality source of plant-based protein and fiber. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their nutritional profile. They provide essential nutrients such as iron and magnesium, supporting overall health.

Benefits

Rich in protein and dietary fiber, which support digestive health and provide sustained energy. Contains essential minerals like iron and magnesium that contribute to various bodily functions.

See more about Organic Prepared Black Beans →
Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than regular table salt, retaining more minerals. Its use enhances flavor without excessive processing.

Risks

Excessive consumption of sodium can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are important for maintaining fluid balance and nerve function.

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Water
Neutral

Water is used as a medium for cooking and preserving the beans. It is a neutral ingredient with no direct nutritional impact. Its presence ensures the beans are adequately hydrated and preserved.

See more about Water →

Processing

Group 3 · Processed

Processed Foods

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