GREEN PITTED OLIVES

Field Day
85 Excellent
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Summary

This product consists of ripe olives, water, and sea salt, which are simple and clean ingredients. The olives provide healthy monounsaturated fats and antioxidants, contributing to heart health and reduced inflammation. Despite being processed, the absence of harmful additives or seed oils allows it to score highly within its category.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by United Natural Foods, Inc.
Category Olives

Key ingredients 3

Ripe olives
Very Good

Ripe olives are a source of healthy monounsaturated fats, which are beneficial for heart health. They contain antioxidants such as vitamin E and polyphenols that help reduce inflammation. The natural curing process enhances their flavor and preserves nutrients.

Benefits

Rich in monounsaturated fats that support cardiovascular health and provide anti-inflammatory benefits. Contains antioxidants that may reduce oxidative stress.

Water
Neutral

Water is used as a solvent and carrier in food processing. It is essential for maintaining the texture and moisture content of the product. As a natural and necessary component, it poses no health risks.

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Sea salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption of salt can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential electrolytes and enhances the flavor of the product.

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Processing

Group 3 · Processed

Processed Foods

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