Strawberry Banana

Nancy's
60 Fair
14 oz
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Summary

This yogurt contains high-quality organic ingredients such as whole milk, fruit purees, and live cultures, which are beneficial for health. However, it is classified as ultra-processed due to the presence of added sugars and flavors, which limits its score despite the clean ingredient list. The product's processing level prevents it from achieving a higher rating, even though it avoids harmful additives and uses natural color sources.

At a glance

Beneficial ingredients 9
Harmful ingredients 0
Owned by Springfield Creamery
Category Yogurt

Key ingredients 13

Organic Pasteurized Whole Milk
Good

Organic pasteurized whole milk is a high-quality source of protein and calcium. The organic certification ensures it is free from synthetic pesticides and hormones. Pasteurization makes it safe for consumption by eliminating harmful bacteria.

Benefits

Provides essential nutrients such as calcium and vitamin D, supporting bone health.

Organic Sugar
Neutral

Organic sugar is a refined sweetener used to enhance flavor. Being organic, it is free from synthetic pesticides and GMOs. However, it still contributes to added sugar intake, which should be moderated.

Risks

Excessive consumption of added sugars can lead to health issues such as obesity and dental cavities.

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Water
Neutral

Water is used as a solvent and to adjust the consistency of the product. It is a neutral ingredient with no direct nutritional impact. Its presence is essential for maintaining the desired texture and hydration of the product.

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Organic Strawberry Puree
Good

Organic strawberry puree provides natural sweetness and flavor along with vitamins and antioxidants. The organic certification ensures it is free from synthetic pesticides. It contributes to the product's fruit content, enhancing its nutritional profile.

Benefits

Rich in vitamin C and antioxidants, supporting immune health and reducing oxidative stress.

Organic Pasteurized Nonfat Milk
Good

Organic pasteurized nonfat milk is a source of protein and calcium without added fat. The organic certification ensures it is free from synthetic pesticides and hormones. Pasteurization makes it safe for consumption by eliminating harmful bacteria.

Benefits

Provides essential nutrients such as calcium and protein, supporting bone and muscle health.

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Organic Banana Puree
Good

Organic banana puree adds natural sweetness and flavor along with vitamins and minerals. The organic certification ensures it is free from synthetic pesticides. It enhances the product's fruit content and nutritional value.

Benefits

Rich in potassium and vitamin B6, supporting heart health and energy metabolism.

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Organic Strawberry And Organic Banana Flavors
Neutral

These flavors are used to enhance the taste of the product. Being organic, they are free from synthetic additives. However, they do not contribute significant nutritional value.

Organic Inulin
Good

Organic inulin is a prebiotic fiber that supports digestive health. It is derived from natural sources and is organic, ensuring it is free from synthetic pesticides. Inulin can help promote healthy gut bacteria.

Risks

Excessive consumption may cause digestive discomfort in some individuals.

Benefits

Supports digestive health by promoting the growth of beneficial gut bacteria.

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Pectin
Neutral

Pectin is a natural gelling agent used to stabilize the product's texture. It is derived from fruits and is considered safe for consumption. It does not contribute significant nutritional value.

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Organic Juice Concentrate For Color
Good

Organic juice concentrate for color is used to enhance the visual appeal of the product naturally. Being organic, it is free from synthetic dyes and additives. It provides a natural alternative to artificial colorings.

Benefits

Provides natural color without the use of synthetic additives.

Organic Lemon Juice Concentrate
Good

Organic lemon juice concentrate adds natural acidity and flavor. The organic certification ensures it is free from synthetic pesticides. It can enhance the product's taste profile naturally.

Benefits

Provides natural acidity and flavor, enhancing the taste profile.

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Live Yogurt Cultures
Good

Live yogurt cultures are beneficial bacteria that support gut health. They are essential for the fermentation process, contributing to the yogurt's probiotic content. Regular consumption can aid in maintaining a healthy digestive system.

Benefits

Supports gut health by promoting a healthy balance of gut bacteria.

Live Probiotic Cultures
Good

Live probiotic cultures are beneficial bacteria that enhance gut health and immunity. They are included to boost the probiotic content of the yogurt. Regular consumption can improve digestive health and support the immune system.

Benefits

Enhances gut health and supports the immune system through beneficial bacteria.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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