At a glance
Summary
This shaved parmesan cheese is primarily made from pasteurized part skim milk and cheese culture, which are beneficial ingredients providing essential nutrients like calcium and protein. The product is processed, with the addition of powdered cellulose to prevent caking, which is a minor processed additive. Despite this, the cheese maintains a relatively clean ingredient list, contributing to its favorable score within the processed food category.
Key ingredients 5
Pasteurized part skim milkGood
This ingredient provides essential calcium and protein, contributing to bone health and muscle function, while being a minimally processed dairy product.
See more about Pasteurized part skim milk →cheese cultureGood
Cheese cultures help develop the flavor and texture of the cheese naturally, supporting digestion and gut health.
See more about cheese culture →saltNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about salt →enzymesNeutral
Enzymes are used to facilitate cheese aging and texture development, with no significant health impact when consumed in typical amounts.
See more about enzymes →less than 2% powdered cellulose added to prevent cakingNeutral
Powdered cellulose is an anti-caking agent that helps maintain the cheese's texture, with minimal impact on health.
Processing
Processed Foods
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