Chicken of the Sea Wild Caught Sardines in Olive Oil 3.75 oz

Chicken of the Sea
70 Good
$42.99 · 3.53 oz · pack of 36
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Summary

This product contains high-quality ingredients like sardines and olive oil, which are beneficial for their protein and healthy fat content. However, the presence of smoke flavor, an artificial additive, and the high level of processing limit its overall healthiness. Despite the good nutritional profile, the processing level prevents it from achieving a higher score.

At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Thai Union
Category Canned Foods

Key ingredients 4

Sardines
Very Good

Sardines are a high-quality source of protein and omega-3 fatty acids. They are wild-caught, which generally indicates a more sustainable and environmentally friendly fishing practice. Rich in essential nutrients like vitamin D and calcium, sardines support bone health and cardiovascular function.

Benefits

Rich in omega-3 fatty acids that support heart health and reduce inflammation. Provides essential nutrients such as vitamin D and calcium.

Olive oil
Good

Olive oil is a healthy fat known for its monounsaturated fatty acids and antioxidant properties. It is often used for its heart health benefits and anti-inflammatory effects. The quality of olive oil can vary, but it generally supports a healthy diet.

Benefits

Supports heart health due to its monounsaturated fat content and contains antioxidants that may reduce oxidative stress.

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Salt
Neutral

Salt is used as a seasoning and preservative in many foods. While necessary for bodily functions, excessive intake can lead to health issues such as hypertension. The amount used in this product should be considered in the context of overall dietary sodium intake.

Risks

Excessive salt intake can lead to high blood pressure and other cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function in the body.

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Smoke flavor
Bad

Smoke flavor is an artificial additive used to impart a smoky taste to foods. It is often created through a process that may involve chemicals and additives. While it enhances flavor, it does not provide nutritional benefits and may contain compounds that are not ideal for health.

Risks

May contain compounds that could be harmful if consumed in large quantities over time.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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