At a glance
Summary
This buttermilk product contains cultured milk, which is beneficial due to its probiotics and nutritional content. However, it includes annatto color, which, while natural, can cause allergic reactions in some individuals. The product is moderately processed, which limits its maximum potential score despite having a relatively clean ingredient list.
Key ingredients 3
Cultured milkGood
Cultured milk contains beneficial probiotics and enzymes that support digestive health and add flavor to the product.
See more about Cultured milk →SaltNeutral
Salt is used to enhance flavor but does not significantly impact health when consumed in moderation.
See more about Salt →Annatto colorNeutral
Annatto color is a natural coloring agent derived from seeds, used for visual appeal without affecting nutritional value.
See more about Annatto color →Processing
Processed Foods
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