Glaze With Balsamic Vinegar Of Modena
Analysis updated July 2026 · How Scout scores
At a glance
Summary
This glaze is ultra-processed, which limits its potential score. It contains a high amount of sugar, primarily from cooked grape must and balsamic vinegar, which contributes to its sweetness but also raises concerns about excessive sugar intake. The presence of xanthan gum as a thickening agent is a minor concern, although it is generally safe in small amounts.
Key ingredients 7
Balsamic Vinegar Of Modena PGIGood
Balsamic vinegar of Modena is a traditional condiment known for its rich flavor and natural fermentation process, which can be beneficial in moderation.
Wine VinegarGood
Wine vinegar is a natural product derived from fermented wine, offering a tangy flavor with minimal processing.
Cooked Grape MustNeutral
This ingredient is a natural product made from cooked grapes, providing authentic fruit flavor without added processing.
Concentrated Grape MustNeutral
This ingredient is a concentrated form of grape juice, used to enhance sweetness and flavor without added chemicals.
Modified Corn StarchNeutral
Modified corn starch is a common thickening agent that is highly processed but generally considered safe for consumption.
See more about Modified Corn Starch →Xanthan GumNeutral
Xanthan gum is a natural thickening agent produced through fermentation, widely used in food products.
See more about Xanthan Gum →En:e415Neutral
E415, or xanthan gum, is an additive used to improve texture and stability in processed foods.
See more about En:e415 →Processing
Ultra-Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play