Sweet cream salted butter

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Sweet cream salted butter healthy?

Sweet cream salted butter scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This sweet cream salted butter is primarily composed of pasteurized cream and salt, which are simple and minimally processed ingredients.

How processed is Sweet cream salted butter?

Sweet cream salted butter is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Sweet cream salted butter's score?

In Scout's ingredient-by-ingredient analysis, Pasteurized Cream counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sweet cream salted butter

Market Basket
75 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Demoulas Super Markets, Inc.
Category Butter
Summary

This sweet cream salted butter is primarily composed of pasteurized cream and salt, which are simple and minimally processed ingredients. The presence of 'natural flavoring' introduces a slight concern due to its vague nature, but it does not significantly detract from the overall quality. The product maintains a high score due to its clean label and minimal processing, typical of high-quality butter.

Key ingredients 3

Pasteurized Cream
Very Good

Pasteurized cream is a natural dairy product that provides rich, wholesome fats and nutrients, making it a beneficial ingredient in butter.

See more about Pasteurized Cream →
Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Salt →
Natural Flavoring
Neutral

Natural flavoring is used to enhance taste, but its specific source and impact are not detailed, making it neutral in this context.

See more about Natural Flavoring →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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