Smucker s Simply Fruit Concord Grape Fruit Spread 10 Ounces

Smucker's
65 Fair
$13.03 · 19 oz
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Summary

This fruit spread is primarily composed of fruit syrup and grape juice, which contribute to its high sugar content. While the ingredient list is relatively short and free from artificial colors or flavors, the product is considered ultra-processed due to its manufacturing process. The presence of fruit pectin as an additive is minimal, but the overall processing level limits its healthiness despite the absence of major harmful ingredients.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by The J.M. Smucker Company
Category Spreads

Key ingredients 5

Fruit syrup
Neutral

Fruit syrup is a sweetener derived from fruits, often used to enhance flavor. It is less processed than refined sugars but still contributes to high sugar content. The natural origin provides some fruit-derived nutrients, but these are minimal compared to whole fruits.

Risks

High sugar content may contribute to increased blood sugar levels and dental issues if consumed in excess.

Benefits

Provides a natural source of sweetness with some fruit-derived nutrients, though these are minimal.

Concord grape juice
Neutral

Concord grape juice is made from pressing Concord grapes, retaining some of the fruit's natural antioxidants. It is a source of natural sugars and can contribute to the overall sugar content of the product. While it provides some vitamins and antioxidants, the benefits are reduced compared to whole grapes.

Risks

High in natural sugars, which can lead to increased calorie intake and potential blood sugar spikes.

Benefits

Contains antioxidants such as resveratrol, which may support heart health.

Concord grape puree
Neutral

Concord grape puree is made by blending whole grapes, including the skin and pulp, which retains more nutrients than juice alone. It provides natural sugars and some fiber, though less than whole grapes. The puree offers a more concentrated source of grape flavor and nutrients.

Risks

Contains natural sugars that can contribute to high calorie intake and potential blood sugar spikes.

Benefits

Provides antioxidants and some fiber, which can support digestive health.

Lemon juice concentrate
Neutral

Lemon juice concentrate is made by removing water from lemon juice, preserving its tart flavor and vitamin C content. It is used to enhance flavor and acidity in food products. While it provides some vitamin C, the concentration process may reduce other nutrients.

Benefits

Provides vitamin C, which supports immune function and skin health.

See more about Lemon juice concentrate →
Fruit pectin
Neutral

Fruit pectin is a natural gelling agent derived from fruits, commonly used to thicken jams and jellies. It is a soluble fiber that can aid in digestion and help maintain healthy cholesterol levels. The processing of pectin is minimal, retaining its natural properties.

Benefits

Acts as a soluble fiber, which can support digestive health and help regulate cholesterol levels.

See more about Fruit pectin →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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