McCormick No Artificial Flavors Gluten Free Maple Extract With Other Natural Flavors 1.0 fl oz Box
McCormickAnalysis updated August 2026 · How Scout scores
At a glance
Summary
This product is ultra-processed, which limits its potential health score. It contains 'natural flavors,' a term that often indicates a lack of transparency and potential synthetic processing. Despite being a flavoring extract, the presence of alcohol and the processing level contribute to a moderate score.
Key ingredients 4
AlcoholNeutral
Alcohol is commonly used as a solvent in extracts to preserve flavor compounds. It evaporates during cooking, leaving behind the flavor. The quality of alcohol used in extracts is generally food-grade and safe for consumption.
Risks
Excessive consumption of alcohol can have health risks, but the amount in extracts is typically minimal.
WaterNeutral
Water is used as a base or solvent in many food products, including extracts. It helps dissolve and distribute other ingredients evenly. Water itself is neutral and does not contribute additional nutrients or calories.
See more about Water →Extractives of Mountain MapleNeutral
Extractives of Mountain Maple provide the characteristic maple flavor in the extract. The extraction process typically involves alcohol or water to concentrate the flavor. While it adds flavor, it does not contribute significant nutrients.
Natural FlavorBad
Natural flavors are often used to enhance taste but can be highly processed and lack transparency. They may contain a variety of compounds not disclosed on the label. The term 'natural' does not guarantee the absence of synthetic processing.
Risks
Potential allergens or sensitivities may be present, and the lack of transparency can be concerning for some consumers.
Processing
Ultra-Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play