At a glance
Summary
Schneiders Smokey's Sausage is a processed meat product with a moderate level of processing. It contains added sugars and sodium phosphate, which are considered less desirable due to their potential health impacts, such as contributing to metabolic disorders and affecting kidney function. Despite these concerns, the product does not contain seed oils or artificial dyes, which helps maintain a moderate score.
Key ingredients 9
PorkGood
Quality animal protein providing essential amino acids, iron, and B vitamins.
See more about Pork →WaterNeutral
Used as a basic processing aid and moisture retainer.
See more about Water →Potassium LactateNeutral
Common food additive used as a preservative and acidity regulator.
See more about Potassium Lactate →SaltNeutral
Used for flavor enhancement and traditional preservation.
See more about Salt →Potato StarchNeutral
Derived from potatoes, used as a binding and thickening agent.
See more about Potato Starch →SpiceNeutral
Natural seasonings used to enhance the flavor profile of the sausage.
See more about Spice →Brown SugarBad
Processed additive flagged under Scout's ingredient doctrine.
See more about Brown Sugar →Cane SugarBad
Processed additive flagged under Scout's ingredient doctrine.
See more about Cane Sugar →Sodium PhosphateBad
Processed additive flagged under Scout's ingredient doctrine.
See more about Sodium Phosphate →Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play