Pastene San Marzano Style Tomatoes
Analysis updated October 2026 · How Scout scores
At a glance
Summary
This product features a clean ingredient list with tomatoes, tomato juice, sea salt, whole leaf basil, and citric acid, all of which are minimally processed and retain their nutritional benefits. The absence of harmful additives, seed oils, or artificial ingredients contributes positively to its health profile. Despite being processed, the use of natural ingredients and minimal additives allows it to achieve a high score within its category.
Key ingredients 5
TomatoesVery Good
Tomatoes are a rich source of vitamins, minerals, and antioxidants like lycopene. They are minimally processed in this product, retaining most of their nutritional benefits. The natural sugars and fibers present contribute to a balanced diet.
Benefits
Rich in antioxidants such as lycopene, which may reduce the risk of chronic diseases. Provides essential vitamins and minerals, supporting overall health.
Tomato juiceGood
Tomato juice is a natural source of vitamins and antioxidants, similar to whole tomatoes. It is used to preserve the tomatoes and enhance flavor without significant processing. The juice helps maintain the product's freshness and nutritional profile.
Benefits
Contains vitamins and antioxidants that support immune function and reduce inflammation. Helps preserve the tomatoes naturally.
Sea saltGood
Sea salt is a natural source of sodium and trace minerals, used to enhance flavor. It is less processed than regular table salt, retaining more minerals. The use of sea salt aligns with clean ingredient standards.
Risks
Excessive sodium intake can lead to hypertension and cardiovascular issues.
Benefits
Provides essential minerals and enhances flavor without the need for artificial additives.
Whole leaf basilGood
Whole leaf basil adds flavor and aroma, along with antioxidants and essential oils. It is minimally processed, maintaining its natural properties. Basil contributes to the product's freshness and taste profile.
Benefits
Contains antioxidants and essential oils that may support health and enhance flavor.
Citric acidNeutral
Citric acid is used as a natural preservative and flavor enhancer. It is commonly found in citrus fruits and is generally recognized as safe. Its inclusion helps maintain the product's shelf life and acidity balance.
Benefits
Helps preserve the product and maintain its acidity, contributing to flavor stability.
Processing
Processed Foods
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