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Cento Red And Yellow Roasted Peppers 12 Oz

Common questions

Is Cento Red And Yellow Roasted Peppers 12 Oz healthy?

Cento Red And Yellow Roasted Peppers 12 Oz scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of roasted sweet red and yellow peppers, water, sea salt, and citric acid, which are simple and clean ingredients.

How processed is Cento Red And Yellow Roasted Peppers 12 Oz?

Cento Red And Yellow Roasted Peppers 12 Oz is NOVA Group 3: Processed Foods.

Which ingredients drive Cento Red And Yellow Roasted Peppers 12 Oz's score?

In Scout's ingredient-by-ingredient analysis, Sweet red & yellow peppers, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Cento Red And Yellow Roasted Peppers 12 Oz

Cento
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Canned Foods
Summary

This product consists of roasted sweet red and yellow peppers, water, sea salt, and citric acid, which are simple and clean ingredients. The peppers provide natural vitamins and antioxidants, while sea salt adds flavor without excessive processing. The minimal use of additives and absence of harmful ingredients contribute to a favorable rating, although the processing level limits the maximum score.

Key ingredients 4

Sweet red & yellow peppers
Good

These peppers are a natural source of vitamins and antioxidants, contributing to overall health. They are minimally processed, retaining most of their nutritional value. The roasting process enhances their flavor without significant nutrient loss.

Benefits

Rich in vitamins A and C, which support immune function and skin health. Contains antioxidants that may reduce inflammation.

Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than regular table salt, retaining more of its natural mineral content. It enhances flavor without the need for artificial additives.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are important for maintaining electrolyte balance and nerve function.

See more about Sea salt →
Water
Neutral

Water is used as a solvent and carrier in food products. It does not contribute any nutritional value but is essential for maintaining the product's texture and moisture. It is a neutral ingredient with no health impact.

See more about Water →
Citric acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is generally recognized as safe and helps maintain the product's acidity and freshness. It is derived from citrus fruits or produced through fermentation.

Benefits

Helps preserve the product and enhance its flavor without adding calories or artificial substances.

See more about Citric acid →

Processing

Group 3 · Processed

Processed Foods

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