At a glance
Summary
This hardwood smoked uncured bacon is a processed food with a relatively clean ingredient list. It uses natural curing agents like celery powder instead of synthetic nitrates, and the inclusion of natural smoke flavor adds to its appeal. However, the presence of added sugars and the high sodium content are notable concerns, and the processing level limits its score.
Key ingredients 7
PorkGood
Pork is a high-quality source of protein and essential nutrients. It provides a rich amino acid profile and is a staple in many diets. When sourced from well-raised animals, it can be a nutritious component of a balanced diet.
Risks
Potential risks include high saturated fat content and possible contamination if not cooked properly.
Benefits
Rich in protein and essential vitamins and minerals such as B vitamins and zinc.
Sea SaltGood
Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred for its natural mineral content and flavor. Unlike refined salt, it retains beneficial minerals.
Risks
Excessive sodium intake can lead to hypertension and cardiovascular issues.
Benefits
Contains trace minerals that can be beneficial for health when consumed in moderation.
WaterNeutral
Water is used as a processing aid and does not contribute significant nutritional value. It is commonly used to maintain moisture in processed meats. There are no health concerns associated with water as an ingredient.
See more about Water →Turbinado SugarNeutral
Turbinado sugar is a less refined sugar with some molasses content. It is used for flavoring and has a slightly lower processing level than white sugar. However, it still contributes to sugar intake and should be consumed in moderation.
Risks
Excessive consumption can contribute to health issues such as obesity and diabetes.
Benefits
Provides a natural sweetness with minimal processing compared to refined sugars.
Celery PowderNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Acts as a natural preservative and may contribute to the flavor profile of the product.
Cherry PowderNeutral
Cherry powder is used for flavoring and as a natural preservative. It contains antioxidants but is present in small amounts. Its impact on overall nutrition is minimal.
Benefits
May provide some antioxidant benefits, though likely minimal due to small quantities used.
Natural Smoke FlavorNeutral
Natural smoke flavor is used to impart a smoky taste to the product. It is derived from natural sources but is still a processed additive. It enhances flavor without the need for artificial additives.
Benefits
Provides a desirable smoky flavor without artificial additives.
Processing
Processed Foods
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