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SLICED CALIFORNIA RIPE OLIVES

Common questions

Is SLICED CALIFORNIA RIPE OLIVES healthy?

SLICED CALIFORNIA RIPE OLIVES scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists primarily of olives, which are a good source of healthy monounsaturated fats and antioxidants.

How processed is SLICED CALIFORNIA RIPE OLIVES?

SLICED CALIFORNIA RIPE OLIVES is NOVA Group 3: Processed Foods.

Which ingredients drive SLICED CALIFORNIA RIPE OLIVES' score?

In Scout's ingredient-by-ingredient analysis, Olives, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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SLICED CALIFORNIA RIPE OLIVES

Musco Family Olive Co.
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by MUSCO FAMILY OLIVE CO.
Category Condiments
Summary

This product consists primarily of olives, which are a good source of healthy monounsaturated fats and antioxidants. The ingredient list is short and clean, with only sea salt and a minimal additive, ferrous gluconate, used for color retention. Despite being processed, the absence of harmful ingredients like seed oils or artificial additives supports a favorable rating.

Key ingredients 3

Olives
Very Good

Olives are a rich source of monounsaturated fats, which are beneficial for heart health. They contain antioxidants and anti-inflammatory compounds that support overall wellness. The natural processing of olives retains their nutritional benefits.

Benefits

Rich in healthy fats and antioxidants, olives support cardiovascular health and reduce inflammation.

Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its natural mineral content. The use of sea salt in moderation can enhance flavor without significant health risks.

Risks

Excessive consumption of sodium can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor with a natural source of sodium.

See more about Sea salt →
Ferrous gluconate
Neutral

Ferrous gluconate is used as a color stabilizer in olives and as an iron supplement. It helps maintain the dark color of olives without affecting their taste. While it provides iron, the amount in olives is typically not significant for dietary needs.

Benefits

Helps maintain the color of olives and provides a small amount of iron.

Processing

Group 3 · Processed

Processed Foods

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