Caribbean Rhythms Pineapple

Vitamin C is an essential nutrient that supports immune function and acts as an antioxidant. It is added to enhance the nutritional profile of the beverage. Vitamin C is crucial for collagen synthesis and helps protect cells from oxidative damage.

Aloe vera pulp is known for its soothing and anti-inflammatory properties. It is minimally processed and can aid in digestion and skin health. Aloe vera contains vitamins, minerals, and antioxidants that support overall health.

Pineapple concentrate provides natural sweetness and flavor, along with vitamins and minerals such as vitamin C and manganese. It is a concentrated form of pineapple juice, retaining some of the fruit's beneficial nutrients. The natural sugars in pineapple are balanced by its nutrient content.

B-carotene is a precursor to vitamin A and acts as an antioxidant. It is added for color and nutritional benefits. B-carotene supports vision health and immune function.

Filtered water is a neutral ingredient that serves as a base for the beverage. It is free from contaminants and does not contribute any calories or nutrients. It is essential for hydration but does not provide additional health benefits.

Pineapple flavor is used to enhance the taste of the beverage without adding additional nutrients. It is typically derived from natural sources but does not contribute significant health benefits. The flavoring is generally considered safe in moderate amounts.

Citric acid is a natural preservative and flavor enhancer that adds tartness to the beverage. It is commonly used in food and beverages and is generally recognized as safe. It helps maintain the product's freshness and stability.

Calcium lactate is used as a firming agent and source of calcium in foods. It is a salt derived from lactic acid and calcium carbonate. While it provides calcium, the amount in beverages is typically minimal.

Sodium citrate is used as an acidity regulator and emulsifier in beverages. It is a salt of citric acid and is generally recognized as safe. It helps maintain the stability and taste of the product.

Gellan gum is a gelling agent used to stabilize and thicken beverages. It is derived from bacterial fermentation and is considered safe for consumption. It helps improve the texture and consistency of the product.

Cane sugar is a source of added sugars, which can contribute to excessive calorie intake and potential weight gain. It is processed and lacks the nutrients found in whole foods. High consumption of added sugars is linked to various health issues, including obesity and metabolic syndrome.