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Wegmans Ultra-Pasteurized Heavy Cream

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Common questions

Is Wegmans Ultra-Pasteurized Heavy Cream healthy?

Wegmans Ultra-Pasteurized Heavy Cream scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is primarily composed of cream, which is a high-quality dairy fat source, providing essential nutrients.

How processed is Wegmans Ultra-Pasteurized Heavy Cream?

Wegmans Ultra-Pasteurized Heavy Cream is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Wegmans Ultra-Pasteurized Heavy Cream's score?

In Scout's ingredient-by-ingredient analysis, Cream counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Wegmans Ultra-Pasteurized Heavy Cream

Wegmans
65 Fair

Analysis updated August 2026 · How Scout scores

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Near you

Wegmans is carried at Wegmans stores. Find one within 25 miles.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Wegmans
Category Cream
Summary

This product is primarily composed of cream, which is a high-quality dairy fat source, providing essential nutrients. However, the presence of gellan gum, a food additive used for thickening and stabilizing, contributes to its classification as ultra-processed. Despite the beneficial aspects of cream, the processing level and inclusion of an additive limit its overall healthiness.

Key ingredients 2

Cream
Good

Traditional whole-fat dairy ingredient.

See more about Cream →
gellan gum
Neutral

Gellan gum is a common food additive used as a thickener or stabilizer, and it is generally recognized as safe when consumed in typical amounts.

See more about gellan gum →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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