clementines

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Common questions

Is clementines healthy?

clementines scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. Clementines are a nutritious whole fruit rich in vitamin C and antioxidants, providing essential nutrients and fiber.

How processed is clementines?

clementines is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive clementines' score?

In Scout's ingredient-by-ingredient analysis, Clementines counts in its favor; E901 is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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clementines

Wegmans
60 Fair

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Wegmans
Category Fruits
Summary

Clementines are a nutritious whole fruit rich in vitamin C and antioxidants, providing essential nutrients and fiber. However, the use of a food-grade wax coating for preservation classifies this product as ultra-processed, which limits its score despite the health benefits of the fruit itself. The presence of beeswax as an additive is primarily for aesthetic purposes and does not contribute to nutritional value.

Key ingredients 4

Clementines
Very Good

Clementines are a whole fruit rich in vitamin C and antioxidants. They are minimally processed and provide essential nutrients and fiber. Their natural sugars are balanced by fiber, making them a healthy choice.

Benefits

Rich in vitamin C, which supports immune function and skin health. Contains antioxidants that may reduce oxidative stress and inflammation.

Vegetable Beeswax
Neutral

Vegetable beeswax is used as a coating to preserve freshness and extend shelf life. It is a food-grade substance and generally recognized as safe. It does not contribute significant nutritional value.

Benefits

Helps maintain the freshness and appearance of the fruit without altering its nutritional content.

Lac-resin Based Wax
Neutral

Lac-resin based wax is used to coat fruits to maintain freshness and prevent moisture loss. It is derived from natural sources and is considered safe for consumption. It does not impact the nutritional profile of the fruit.

Benefits

Preserves the fruit's freshness and appearance, extending its shelf life without affecting its nutritional value.

E901
Bad

E901, also known as beeswax, is used as a glazing agent to provide a shiny appearance. While generally safe, it is an additive that some consumers prefer to avoid. It does not offer nutritional benefits and is used purely for aesthetic purposes.

Risks

May cause allergic reactions in sensitive individuals. Overuse of additives can be a concern for those seeking minimally processed foods.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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