Carlson Labs - Norwegian Cod Liver Oil Regular Flavor - 16.9 fl. oz.

95 Excellent
$31.37 · 250 ml
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Summary

This product features high-quality ingredients such as Norwegian cod liver oil, which is a rich source of omega-3 fatty acids, Vitamin A, and Vitamin D. The inclusion of natural mixed tocopherols as antioxidants helps preserve the oil's freshness without the use of artificial additives. The formulation is minimally processed, maintaining the natural nutrients and ensuring a clean label.

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Fish Oil

Key ingredients 6

Vitamin A
Very Good

Vitamin A is essential for maintaining healthy vision, immune function, and skin health. It is derived from cod liver oil, which is a natural and high-quality source. The bioavailability of Vitamin A from animal sources is superior to plant-based sources.

Risks

Excessive intake of Vitamin A can lead to toxicity, particularly if consumed in large amounts over time.

Benefits

Supports vision, immune function, and skin health.

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Vitamin D3
Very Good

Vitamin D3 is crucial for bone health, immune function, and mood regulation. It is sourced from cod liver oil, providing a natural and effective form of Vitamin D. D3 is more effective than D2 in raising blood levels of Vitamin D.

Risks

High doses of Vitamin D3 can cause toxicity, leading to hypercalcemia and other health issues.

Benefits

Enhances calcium absorption, supports bone health, and boosts immune function.

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Vitamin E
Good

Vitamin E acts as an antioxidant, protecting cells from oxidative damage. It is included as d-alpha tocopherol and mixed tocopherols, which are natural forms. This vitamin supports skin health and immune function.

Benefits

Provides antioxidant protection and supports skin and immune health.

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Norwegian Cod Liver
Very Good

Norwegian Cod Liver is a rich source of omega-3 fatty acids, Vitamin A, and Vitamin D. It is minimally processed, retaining its natural nutrients. The quality of Norwegian cod liver oil is well-regarded due to sustainable fishing practices.

Benefits

Rich in omega-3 fatty acids, supports heart and brain health.

Natural Lemon Flavor
Neutral

Natural lemon flavor is used to enhance the taste of the product. It is derived from natural sources, avoiding artificial additives. The use of natural flavors is generally considered safe.

Benefits

Improves palatability without adding artificial substances.

Natural Mixed Tocopherols
Good

Natural mixed tocopherols are used as antioxidants to preserve the freshness of the oil. They are derived from natural sources and help prevent oxidation. This ingredient supports the stability and shelf life of the product.

Benefits

Helps maintain product freshness and stability.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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