Chicken Burgers Three Pepper

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Chicken Burgers Three Pepper healthy?

Chicken Burgers Three Pepper scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features high-quality ingredients such as chicken raised without antibiotics and a variety of peppers, which contribute beneficial nutrients and antioxidants.

How processed is Chicken Burgers Three Pepper?

Chicken Burgers Three Pepper is NOVA Group 3: Processed Foods.

Which ingredients drive Chicken Burgers Three Pepper's score?

In Scout's ingredient-by-ingredient analysis, Chicken Raised Without Antibiotics, Red Peppers, Green Peppers count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Chicken Burgers Three Pepper

Amylu
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 0
Owned by TowerBrook Capital Partners
Category Meat and Seafood
Summary

This product features high-quality ingredients such as chicken raised without antibiotics and a variety of peppers, which contribute beneficial nutrients and antioxidants. The ingredient list is clean, with no artificial additives or seed oils, and the spices and herbs used enhance flavor naturally. Despite its processed nature, the absence of harmful ingredients allows it to achieve a high score within its category.

Key ingredients 13

Chicken Raised Without Antibiotics
Good

Quality poultry raised without antibiotics providing a great source of lean protein.

Red Peppers
Good

Whole vegetable ingredient rich in vitamin C, antioxidants, and dietary fiber.

Green Peppers
Good

Nutritious whole food vegetable providing essential vitamins and minerals.

Spices
Good

Whole-food seasonings, antioxidant-bearing.

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Parsley
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Paprika
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Garlic
Good

Whole food with well-documented cardiovascular and immune benefits.

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Yellow Peppers
Neutral

Fresh vegetable ingredient adding color, flavor, and natural plant nutrients.

Crushed Red Pepper
Neutral

Natural spice used to add heat and flavor to the product.

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Extract Of Rosemary
Neutral

Natural plant-based extract commonly used as an antioxidant to preserve freshness.

Onion
Neutral

Whole food ingredient providing aromatic flavor and natural plant compounds.

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Kosher Salt
Neutral

Standard culinary salt used for seasoning and flavor enhancement.

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Vinegar
Neutral

Traditional fermented ingredient used for tangy flavor and natural preservation.

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Processing

Group 3 · Processed

Processed Foods

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