365 EVERYDAY VALUE, WHOLE HEARTS OF PALM

365 Everyday Value
85 Excellent
$3.29 · 14.1 oz
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Summary

This product contains hearts of palm, water, sea salt, and citric acid, which are simple and clean ingredients. The hearts of palm provide essential nutrients and fiber, making it a healthy choice. Despite being processed, the minimal use of additives and absence of harmful ingredients contribute to its high rating within the processed food category.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Whole Foods Market, Inc.
Category Canned Foods

Key ingredients 4

Hearts of palm
Good

Hearts of palm are a low-calorie vegetable rich in fiber and essential nutrients. They are minimally processed, retaining most of their natural vitamins and minerals. This ingredient is a good source of potassium and vitamin C, contributing to overall health.

Benefits

Provides dietary fiber which aids in digestion and supports heart health. Contains essential nutrients like potassium and vitamin C that contribute to maintaining healthy bodily functions.

Water
Neutral

Water is used as a solvent and carrier in canned foods. It helps maintain the texture and moisture of the product. Being a neutral ingredient, it does not contribute additional nutrients or risks.

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Sea salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive intake of salt can lead to increased blood pressure and cardiovascular issues.

Benefits

Provides essential electrolytes and trace minerals that are beneficial in moderation.

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Citric acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in canned foods. It is derived from citrus fruits and helps maintain the acidity and freshness of the product. While generally safe, some individuals may experience sensitivity or allergic reactions.

Risks

In rare cases, citric acid may cause allergic reactions or irritation in sensitive individuals.

Benefits

Acts as a natural preservative and antioxidant, helping to maintain the product's freshness and flavor.

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Processing

Group 3 · Processed

Processed Foods

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