365 Whole Foods Market Roasted And Salted Pistachios

Common questions

Is 365 Whole Foods Market Roasted And Salted Pistachios healthy?

365 Whole Foods Market Roasted And Salted Pistachios scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. These roasted and salted pistachios are a processed food, which limits their maximum score.

How processed is 365 Whole Foods Market Roasted And Salted Pistachios?

365 Whole Foods Market Roasted And Salted Pistachios is NOVA Group 3: Processed Foods.

Which ingredients drive 365 Whole Foods Market Roasted And Salted Pistachios' score?

In Scout's ingredient-by-ingredient analysis, Pistachios, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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365 Whole Foods Market Roasted And Salted Pistachios

365 Whole Foods Market
85 Excellent

Analysis updated June 2026 · How Scout scores

$12.99 · 24 oz · $0.54 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Whole Foods Market
Category Nuts
Summary

These roasted and salted pistachios are a processed food, which limits their maximum score. However, they contain only pistachios and sea salt, making them a clean option with no harmful additives. The pistachios provide healthy fats, protein, and fiber, contributing to their nutritional value.

Key ingredients 2

Pistachios
Very Good

Pistachios are a nutrient-dense nut rich in healthy fats, protein, and fiber. They are dry roasted, which enhances their flavor without the need for added oils. As a whole food, they provide essential vitamins and minerals, supporting heart health and weight management.

Benefits

Rich in monounsaturated fats, protein, and antioxidants, pistachios support heart health and provide anti-inflammatory properties. They also offer a good source of fiber, promoting digestive health.

See more about Pistachios →
Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption of sea salt can lead to high sodium intake, which may increase the risk of hypertension.

Benefits

Provides trace minerals and enhances flavor without the need for artificial additives.

See more about Sea Salt →

Processing

Group 3 · Processed

Processed Foods

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