Tartinade aux fruits baies mélangées

Organic blueberries are rich in antioxidants and vitamins, supporting overall health. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their nutritional profile. They are known for their potential to improve heart health and cognitive function.

Organic strawberries provide essential vitamins and antioxidants, contributing to a healthy diet. The organic certification ensures they are grown without harmful pesticides. They are beneficial for heart health and may help regulate blood sugar levels.

Organic seedless blackberry puree is a nutrient-dense ingredient rich in vitamins and antioxidants. The absence of seeds makes it easier to digest while retaining the health benefits of blackberries. It supports heart health and may improve digestive health.

Organic seedless raspberry puree offers a high concentration of antioxidants and vitamins. The organic nature ensures minimal pesticide exposure, enhancing its health benefits. It may aid in reducing inflammation and improving heart health.

Vitamin C — beneficial even when serving as a preservative.

Fruit pectin is a natural gelling agent used to thicken jams and jellies. It is derived from fruits and is generally considered safe and beneficial for digestive health. It does not provide significant nutritional value but aids in the texture of the product.

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is generally recognized as safe and helps maintain the product's acidity and flavor. It does not provide nutritional benefits but is important for product stability.

Organic cane sugar is a refined sugar that can contribute to increased calorie intake without providing essential nutrients. Despite being organic, it still poses the same health risks as regular sugar. Excessive consumption can lead to weight gain and increased risk of chronic diseases.