Irish Creamy Butter

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Common questions

Is Irish Creamy Butter healthy?

Irish Creamy Butter scores 87/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a minimally processed butter made primarily from cream and salt, which are simple and recognizable ingredients.

How processed is Irish Creamy Butter?

Irish Creamy Butter is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Irish Creamy Butter's score?

In Scout's ingredient-by-ingredient analysis, Cream counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Irish Creamy Butter

Dairy Manor
87 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Dairy Farmers of America
Category Butter
Summary

This product is a minimally processed butter made primarily from cream and salt, which are simple and recognizable ingredients. It contains a high fat content typical of butter, with no artificial additives or seed oils, contributing to its high score. The processing level is low, focusing on basic culinary processing, which supports its healthiness compared to more processed alternatives.

Key ingredients 2

Cream
Good

Quality dairy fat providing energy and essential fat-soluble nutrients.

See more about Cream →
Salt
Neutral

Standard culinary salt used for flavor enhancement and preservation.

See more about Salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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