Oven Browned Turkey Breast

Common questions

Is Oven Browned Turkey Breast healthy?

Oven Browned Turkey Breast scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This oven browned turkey breast is a processed food with a simple ingredient list, primarily consisting of turkey breast and a small amount of sea salt and sugar.

How processed is Oven Browned Turkey Breast?

Oven Browned Turkey Breast is NOVA Group 3: Processed Foods.

Which ingredients drive Oven Browned Turkey Breast's score?

In Scout's ingredient-by-ingredient analysis, Turkey breast, Sea salt count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Oven Browned Turkey Breast

Kirkland Signature
75 Good

Analysis updated September 2026 · How Scout scores

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Near you

Kirkland Signature is carried at Costco stores. Find one within 25 miles.

At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Costco
Category Meat and Seafood
Summary

This oven browned turkey breast is a processed food with a simple ingredient list, primarily consisting of turkey breast and a small amount of sea salt and sugar. The turkey breast provides high-quality protein with minimal fat, making it a healthy choice. However, the presence of added sugar and the processing level limit its overall health score.

Key ingredients 3

Turkey breast
Good

Turkey breast is a lean source of high-quality protein, essential for muscle maintenance and repair. It is minimally processed and provides a rich amino acid profile. Compared to other meats, it is lower in fat and calories, making it a healthy choice.

Benefits

Rich in protein and low in fat, supporting muscle health and weight management.

Sea salt
Good

Sea salt is a natural source of sodium and trace minerals, which are essential for maintaining fluid balance and nerve function. It is less processed than table salt, retaining beneficial minerals. Its use in moderation can enhance flavor without excessive sodium intake.

Risks

Excessive consumption can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor with less processing than refined salt.

See more about Sea salt →
Sugar
Bad

Sugar is a refined carbohydrate that can contribute to weight gain and metabolic issues when consumed in excess. It is often added to enhance flavor but provides no essential nutrients. Regular consumption can lead to increased risk of diabetes and dental problems.

Risks

High intake is associated with obesity, type 2 diabetes, and dental cavities.

See more about Sugar →

Processing

Group 3 · Processed

Processed Foods

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