Atlantic Salmon

Common questions

Is Atlantic Salmon healthy?

Atlantic Salmon scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product features Atlantic salmon, a high-quality protein source rich in omega-3 fatty acids, which is beneficial for heart and brain health.

How processed is Atlantic Salmon?

Atlantic Salmon is NOVA Group 3: Processed Foods.

Which ingredients drive Atlantic Salmon's score?

In Scout's ingredient-by-ingredient analysis, Atlantic Salmon, Sea Salt, Spices count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Atlantic Salmon

Aldi
85 Excellent

Analysis updated August 2026 · How Scout scores

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Near you

Aldi is carried at Aldi stores. Find one within 25 miles.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Aldi
Category Meat and Seafood
Summary

This product features Atlantic salmon, a high-quality protein source rich in omega-3 fatty acids, which is beneficial for heart and brain health. The inclusion of a dehydrated vegetable blend and spices adds nutritional value and flavor without artificial additives. Although it is processed, the ingredient list is clean and free from harmful substances, allowing it to score well within its category.

Key ingredients 6

Atlantic Salmon
Very Good

An exceptional source of high-quality protein and essential omega-3 fatty acids, which support heart and brain health.

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Sea Salt
Good

Unrefined mineral salt providing essential sodium and trace minerals with minimal processing.

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Spices
Good

Whole-food seasonings, antioxidant-bearing.

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Dehydrated Vegetable Blend
Neutral

A blend of garlic, red bell peppers, green bell peppers, onion, and green onion used for natural seasoning.

Dried Lemon Peel
Neutral

Natural fruit peel used to provide a bright, citrusy flavor note.

Demerara Sugar
Neutral

Minimally processed cane sugar used in small amounts for flavor balance.

Processing

Group 3 · Processed

Processed Foods

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