Tums Naturals Ultra Strength Antacid Chewable Tablets - Black Cherry & Watermelon - 190ct
Analysis updated June 2026 · How Scout scores
At a glance
Summary
This product contains calcium carbonate, a beneficial ingredient that effectively neutralizes stomach acid and supports bone health. However, the presence of carmine, which can cause allergic reactions, and unspecified 'flavors' introduces some concerns regarding potential allergenicity and ingredient transparency. The product's processing level is high, but this is typical for supplements and does not heavily impact the score.
Key ingredients 6
Calcium CarbonateNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Risks
Excessive intake may lead to hypercalcemia, which can cause kidney stones and impaired kidney function.
Benefits
Provides essential calcium for bone health and effectively neutralizes stomach acid.
Calcium StearateNeutral
Calcium Stearate is used as a flow agent in supplements to prevent clumping and ensure even distribution of ingredients. It is generally recognized as safe and does not significantly impact health. Its role is primarily functional, with no direct health benefits or risks.
See more about Calcium Stearate →Gum ArabicNeutral
Gum Arabic is a natural gum used as a stabilizer and emulsifier in food products. It is derived from the sap of acacia trees and is considered safe for consumption. It does not provide significant nutritional benefits but aids in maintaining product consistency.
Benefits
Helps stabilize and maintain the texture of the product.
CarmineBad
Carmine is a natural red dye derived from cochineal insects, used to color food and supplements. While it is a natural alternative to synthetic dyes, it can cause allergic reactions in some individuals. Its use is controversial due to ethical concerns and potential allergenicity.
Risks
May cause allergic reactions in sensitive individuals and is a concern for those avoiding animal-derived products.
Benefits
Provides a natural source of red coloring without synthetic additives.
DextroseBad
Refined added sugar.
Risks
Excessive consumption may contribute to weight gain and blood sugar spikes.
Benefits
Provides a quick source of energy and enhances the palatability of the product.
FlavorsBad
The term 'Flavors' is a catch-all for various compounds used to enhance taste, which can include both natural and artificial substances. The lack of specificity makes it difficult to assess the health impact accurately. This ambiguity can be concerning for those sensitive to certain additives.
Risks
Potential for allergic reactions or sensitivities due to unspecified ingredients.
Benefits
Enhances the taste and consumer appeal of the product.
Processing
Ultra-Processed Foods
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