Beurre doux 82%MG gastronomique rouleau 500g
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product is a high-quality butter made from EU cream, which is a minimally processed ingredient. It contains a high percentage of healthy fats and lacks any harmful additives or artificial ingredients. The processing level is low, contributing to its high score, as it closely resembles whole food products.
Key ingredients 1
ButterNeutral
Butter is a traditional dairy product made from cream, providing a source of saturated fats. It is minimally processed, especially when made from high-quality cream. While it offers some vitamins like A and D, its high saturated fat content can be a concern for heart health if consumed in excess.
Risks
High in saturated fats, which may contribute to heart disease if consumed in large amounts.
Benefits
Provides fat-soluble vitamins such as A and D, and can be part of a balanced diet when consumed in moderation.
Processing
Processed Culinary Ingredients
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