Granola bio 2 chocolats amandes

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Common questions

Is Granola bio 2 chocolats amandes healthy?

Granola bio 2 chocolats amandes scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This granola features a clean ingredient list with organic whole oat flakes, honey, and coconut oil, which are beneficial for health.

How processed is Granola bio 2 chocolats amandes?

Granola bio 2 chocolats amandes is NOVA Group 3: Processed Foods.

Which ingredients drive Granola bio 2 chocolats amandes' score?

In Scout's ingredient-by-ingredient analysis, Whole Oat Flakes, Honey, Coconut Oil count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Granola bio 2 chocolats amandes

AGIDRA
70 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 0
Category Granola
Summary

This granola features a clean ingredient list with organic whole oat flakes, honey, and coconut oil, which are beneficial for health. The presence of organic dark chocolate and toasted almonds adds nutritional value, providing antioxidants and healthy fats. However, the product is processed, which limits its score despite the high-quality ingredients.

Key ingredients 8

Whole Oat Flakes
Very Good

Whole oat flakes are a rich source of dietary fiber and essential nutrients. Being organic, they are free from synthetic pesticides and fertilizers. They provide a slow release of energy, making them ideal for sustained energy levels.

Benefits

Rich in beta-glucans, which can help lower cholesterol levels and improve heart health.

Toasted Almonds
Very Good

Toasted almonds are a great source of healthy fats, protein, and fiber. They are nutrient-dense and provide essential vitamins and minerals. Organic almonds ensure no exposure to synthetic pesticides.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in monounsaturated fats that support heart health and provide satiety.

Honey
Good

Honey is a natural sweetener with antioxidant properties. It is less processed than refined sugars and contains trace amounts of vitamins and minerals. Organic honey ensures no exposure to synthetic chemicals.

Risks

Excessive consumption can lead to increased calorie intake and potential blood sugar spikes.

Benefits

Contains antioxidants that may help reduce oxidative stress and inflammation.

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Coconut Oil
Good

Coconut oil is a source of medium-chain triglycerides (MCTs), which are easily metabolized for energy. It is a stable fat that is less prone to oxidation. Organic coconut oil ensures no chemical residues.

Risks

High in saturated fats, which should be consumed in moderation to avoid cardiovascular risks.

Benefits

May support weight management and provide quick energy due to MCT content.

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Dark Chocolate
Good

Dark chocolate is rich in flavonoids, which have antioxidant properties. It contains a higher cocoa content compared to milk chocolate, offering more health benefits. Organic dark chocolate is free from synthetic additives.

Risks

May contain caffeine and theobromine, which can affect sensitive individuals.

Benefits

Supports cardiovascular health and may improve cognitive function due to its antioxidant content.

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Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt and retains beneficial minerals. The use of sea salt adds flavor without excessive sodium levels.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor without the need for artificial additives.

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Milk Chocolate
Neutral

Milk chocolate provides a combination of cocoa solids, milk, and sugar. It offers some antioxidants from cocoa but is also high in sugar. The organic certification ensures no synthetic additives.

Risks

High sugar content can contribute to dental issues and weight gain if consumed excessively.

Benefits

Contains flavonoids from cocoa that may support heart health.

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Puffed Rice
Neutral

Puffed rice is a low-calorie ingredient that adds texture to the granola. It is made by heating rice grains under pressure, which can reduce nutrient density. Organic puffed rice ensures no chemical residues.

Risks

Low in nutrients compared to whole grains, offering minimal nutritional benefits.

Benefits

Provides a light, crunchy texture without adding significant calories.

Processing

Group 3 · Processed

Processed Foods

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