SEITAN AL NATURALE

FOOD EVOLUTION
60 Fair
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Summary

This product is a processed food made primarily from wheat flour and soy sauce, which contributes to its high protein content. However, the presence of processed ingredients like soy sauce and the overall processing level limit its score. While it does not contain harmful additives or seed oils, its nutritional profile and processing level prevent it from achieving a higher rating.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Akoya Capital
Category Meat And Seafood

Key ingredients 4

Unbromated unbleached wheat flour
Neutral

Unbromated unbleached wheat flour is a less processed form of wheat flour. It avoids the use of bromate, a potential carcinogen, and bleaching agents. However, it is still a refined carbohydrate with limited nutritional benefits.

Risks

May contribute to blood sugar spikes due to its refined carbohydrate nature.

Benefits

Provides a source of carbohydrates and some protein, though not as nutrient-dense as whole grain options.

Natural premium tamari soy sauce
Good

Tamari soy sauce is a gluten-free soy sauce variant that is often less processed. It is made through natural fermentation, which can enhance flavor complexity. It provides umami flavor with lower sodium content compared to regular soy sauce.

Risks

Contains sodium, which can contribute to high blood pressure if consumed in excess.

Benefits

Offers a rich umami flavor and is suitable for those avoiding gluten.

Filtered water
Neutral

Filtered water is used as a solvent and to adjust the consistency of the product. It is free from impurities and additives. It does not contribute any nutritional value.

Benefits

Ensures the product is free from contaminants and maintains desired texture.

See more about Filtered water →
Sea vegetables
Good

Sea vegetables are nutrient-dense and provide a variety of vitamins and minerals, including iodine. They are minimally processed and can enhance the nutritional profile of foods. They also offer unique flavors and textures.

Risks

Excessive consumption may lead to iodine overload, which can affect thyroid function.

Benefits

Rich in essential nutrients like iodine, vitamins, and minerals, supporting overall health.

Processing

Group 3 · Processed

Processed Foods

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